| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Cheese/eggs, Mexico, Update | 1 | Servings | |
INGREDIENTS
| 4 | Eggs | |
| 3/4 | ts | Baking powder |
| 4 | tb | Flour |
| 1/4 | ts | Salt |
| 12 | lg | Peeled, whole green ciles with stems |
| 1 | lb | Longhorn cheese, cut into strips |
| Oil for frying |
INSTRUCTIONS
Beat eggs until foamy, add baking powder, flour, and salt. Set batter aside. Slit each chile open lengthwise below stem and insert cheese. Dip stuffed chiles in batter and fry in oil in cast-iron skillet until golden brown. Drain on paper towels. (For heavier batter add 1/4 cup yellow cornmeal.) Subj: Chile Rellenos File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”