| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Main dish, Pam, Spam1 |
4 |
servings |
INGREDIENTS
| 1 |
lb |
Poblano chiles |
| 1 |
cn |
Spam luncheon meat – (12 oz); cut 1/2" strips |
| 1/2 |
c |
Tomatillos |
| 6 |
sl |
Asadero or Mozzarella cheese ; (1 oz ea) |
|
|
Chi-Chi's salsa |
INSTRUCTIONS
In heavy 10-inch skillet, place chiles and Spam. Cover. Cook over
medium-high heat 12 to 15 minutes or until skin chars on all sides of
chiles. Place chiles in plastic bag. Let stand 5 minutes. Remove skin.
Stir tomatillos into skillet. Slit and stuff roasted chiles with Spam
mixture. Place cheese slice over each chile. Return to skillet.
Cover. Cook over medium heat 3 to 4 minutes or until cheese is
melted. Serve with salsa.
This recipe yields 4 servings.
Source: "Official Spam website at http://www.spam.com" S(Formatted for
MC5): "10-11-1999 by Joe Comiskey - jcomiskey@krypto.net"
Per serving: 5 Calories (kcal); trace Total Fat; (24% calories from
fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; trace Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0
Fat; 0 Other Carbohydrates
Recipe by: n/a
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