| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 2 1/2 |
c |
Baking mix; ( like bisquick) |
| 3 |
tb |
Prepared yellow mustard |
| 6 |
tb |
Water |
| 1 |
pk |
(16 ozs) hot dogs |
| 2 |
cn |
( 15 ozs.each) chili or 4 cups homemade chili |
| 1/2 |
c |
Shredded cheddar cheese |
INSTRUCTIONS
Preheat oven to 425.Grease a 13x9x2 inch baking dish Combine baking
mix,mustard and water in small mixing bowl. Stir until dough forms. With
fingertips dipped in baking mix,press dough into the bottom and up the
sides of prepared dish.Set aside.Quarter hot dogs by cutting in half
lengthwise and again crosswise.Place hot dogs on dough. Spoon chili over
hot dogs.Sprinkle with cheese.Bake 20 minutes or until heated through.Makes
6 to 8 servings.
Posted to recipelu-digest Volume 01 Number 403 by Jmcnair52
<Jmcnair52@aol.com> on Dec 26, 1997
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