God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The real issue in the creation/evolution debate is not the existence of God. The real issue is the nature of God. To think of evolution as basically atheistic is to misunderstand the uniqueness of evolution. Evolution was not designed as a general attack against theism. It was designed as a specific attack against the God of the Bible, and the God of the Bible is clearly revealed through the doctrine of creation. Obviously, if a person is an atheist, it would be normal for him to also be an evolutionist. But evolution is as comfortable with theism as it is with atheism. An evolutionist is perfectly free to choose any god he wishes, as long as it is not the God of the Bible. The gods allowed by evolution are private, subjective, and artificial. They bother no one and make no absolute ethical demands. However, the God of the Bible is the Creator, Sustainer, Savior, and Judge. All are responsible to Him. He has an agenda that conflicts with that of the sinful humans. For man to be created in the image of God is very awesome. For God to be created in the image of man is very comfortable.
Marvin Lubenow
Chili Non Carne
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Vegetables, Grains
Vegetables
8
Servings
INGREDIENTS
3/4
c
Chopped onion
2
Cloves garlic
3
tb
Olive oil
2
tb
Chili powder
1/4
ts
Basil
1/4
ts
Oregano
1/4
ts
Cumin
2
c
Finely chopped zucchini
1
c
Finely chopped carrot
28
oz
Can tomatoes, drain & chop
14 1/2
oz
Can tomatoes, drain & chop
15
oz
Can-kidney beans,undrained
30
oz
Can-kidney beans, drained
And thoroughly rinsed
Chopped onions, tomatoes,
Lettuce, or green peppers
For garnish
INSTRUCTIONS
1. In a large pot, saute onion and garlic in olive oil until soft. Mix
in chili powder, basil, oregano, and cumin. 2. Stir in zucchini and
carrots until well blended. Cook for about 1
minute over low heat, stirring occasionally. 3. Stir in chopped
tomatoes, undrained kidney beans, and drained kidney
beans. 4. Bring to a boil. Reduce heat and simmer for 30-45 minutes or
until
thick. Top with chopped onions, tomatoes, and lettuce or green
peppers.
Makes 8 one cup servings @ 157 calories per serving.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
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