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Chili Pecan Nibbles

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
		Appetizer	14	Servings

INGREDIENTS

4	c	Pecan halves
6	tb	Melted butter
2	ts	Chile powder
1/4	ts	Cayenne pepper
2		Cloves crushed garlic
1/2	ts	Salt
1/2	ts	Ground coriander

INSTRUCTIONS

From: gcaselton@easynet.co.uk (Graeme Caselton BSc(Open))
Date: Mon, 26 Aug 1996 15:26:49 +0200
*** Preheat oven to 375&deg;F.
Spread pecans on large baking pan and bake 7 minutes.  In small bowl, mix
melted butter, chili powder, garlic, cayenne, salt and coriander.  Pour
mixture over pecans. Bake for 5 minutes.  Serve warm.
CHILE-HEADS DIGEST V3 #085
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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