| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seasonings | 1 | Servings | ||
INGREDIENTS
| 1 | c | Dried chili peppers or |
| 3/4 | c | Crushed hot red pepper flakes |
| 1/4 | c | Ground cumin |
| 2 | tb | Garlic powder |
| 1 | tb | Oregano |
| 1 | tb | Cayenne or more to taste |
INSTRUCTIONS
Remove stems and most of seeds from the chili peppers;shred coarsely. Put all ingredients in blender and whirl until powdered; let chili powder settle before removing cover of blender. Posted to CHILE-HEADS DIGEST V3 #324 by Judy Howle <howle@ebicom.net> on May 14, 1997
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