| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Seasonings |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Dried chili peppers or |
| 3/4 |
c |
Crushed hot red pepper flakes |
| 1/4 |
c |
Ground cumin |
| 2 |
tb |
Garlic powder |
| 1 |
tb |
Oregano |
| 1 |
tb |
Cayenne or more to taste |
INSTRUCTIONS
Remove stems and most of seeds from the chili peppers;shred coarsely. Put
all ingredients in blender and whirl until powdered; let chili powder
settle before removing cover of blender.
Posted to CHILE-HEADS DIGEST V3 #324 by Judy Howle <howle@ebicom.net> on
May 14, 1997
A Message from our Provider:
“You can tell how big a person is by what it takes to discourage him.”