Name: Chili Quiche
Ingredients: 1/2 c Butter; 10 Eggs; 1/2 c Flour; 1 ts Baking powder; Salt -- to taste; 8 oz Green chili peppr -- chop; Ortego; 1 pt Cottage cheese -- small; Curd; 1 lb Monterey Jack Cheese --; Grated; Or 1/2 Cheddar & 1/2 Jack

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Tex-Mex	Dairy, Main dish, Tex-mex	12	Servings

INGREDIENTS

1/2	c	Butter
10		Eggs
1/2	c	Flour
1	ts	Baking powder
		Salt — to taste
8	oz	Green chili peppr — chop
		Ortego
1	pt	Cottage cheese — small
		Curd
1	lb	Monterey Jack Cheese —
		Grated
		Or 1/2 Cheddar & 1/2 Jack

INSTRUCTIONS

Melt butter in 9 x 13 pan in oven. Beat eggs lightly. Add flour, bkg pwd
and salt; mix well. Add melted butter, cottage cheese, cheeses and peppers.
Bake 400-15 minutes; then 350 - 35-40 minutes; or until firm. May be frozen
and reheated.
Recipe By     :
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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