Moses saw the “back”, or hindquarters of God, if you will (see Exodus 33:19-23). This resulted in a glowing brilliance on his face that terrified the people, from which they turned away. The dazzling brilliance that transformed Moses’ face was too much for them to bear, yet this came from his beholding the back of God, not His face! Our eternal destiny is to see Him face to face. What will it be for us to bask in the radiant glory and refulgent beauty of His divine countenance!

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy	Dutch		1	Servings

INGREDIENTS

1 1/2	lb	Pork tenderloin; cut in 3/4" pieces(I'll bet turkey could be substituted:)
2	c	Coarsely chopped onion
2		Cloves garlic; minced
1	tb	Oil
1	tb	Chili powder
1 1/2	ts	Cumin
1/2	ts	Oregano
1/2	ts	Salt
1 3/4	c	Pace Picante Sauce
1	cn	(15 oz) kidney beans; rinsed & drained
1	cn	(15 oz) black beans; rinsed & drained
1	pk	(10 oz) frozen corn; thawed
		Sour cream
		Chopped green onions

INSTRUCTIONS

OPTIONAL TOPPINGS
from Pace Salsa
Cook meat, onion & garlic in oil in large saucepan/dutch oven, stirring
frequently, just til meat loses pink color, about 8-10min. Sprinkle chili
powder, cumin, oregano & salt over meat; mix well to coat evenly. Add
remaining ingredients except toppings; mix well. Bring to boil. Reduce
heat, cover & simmer 20min or til meat & vegtables are tender, stirring
occasionally. Ladle in bowls; top as desired. Makes 6-8 servings or 8C
chili.
Posted to KitMailbox Digest  by "Dan/Trina D." <itisme@swbell.net> on Dec
28, 1997

A Message from our Provider:

“How impersonal God seems is a measure of the distance you have put between yourself and God”