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Chilled Cucumber Parsley Soup

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(0)
CATEGORY CUISINE TAG YIELD
Dairy, Grains Soups 6 Servings

INGREDIENTS

1 c Natural yogurt
2 c Light cream OR 1 cup milk
& 1 cup heavy cream
2 Medium seedless cucumbers,
Peeled and chopped
1 c Finely chopped chives OR
Green onions
2 ts Salt

INSTRUCTIONS

Stir yogurt and cream together until smooth.  Stir in remaining ingredients
and refrigerate until serving time. Garnish with thin unpeeled cucumber
slices and a dash of paprika. Serves 6.
Posted to MM-Recipes Digest V3 #298
Date: Thu, 31 Oct 1996 00:17:20 -0500
From: Cindy J Hartlin <chartlin@total.net>

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