CATEGORY |
CUISINE |
TAG |
YIELD |
|
Chinese |
Sauce |
1 |
Servings |
INGREDIENTS
3/4 |
c |
Catsup |
1/2 |
c |
Brown sugar |
3 |
tb |
Soy sauce |
1 |
tb |
Ground ginger |
1 |
tb |
Liquid smoke |
2 |
|
Cloves garlic; minced |
INSTRUCTIONS
Date: Thu, 25 Apr 1996 23:54:42 -0400
From: BobbieB1@aol.com
Combine all ingredients and heat until sugar is dissolved and bubbly.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LISTSERVER
MM-RECIPES DIGEST V3 #116
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“You’re never too young for God”