Scripture tells us that the state of an unconverted man is this: he sees no great felicity in the love and communion of God in the life to come, which may draw his heart thither from this present world; but he lives to his carnal self, or to the flesh; and the main bent of his life is, that it may go well with him on earth; and that religion which he has is but a little by the by, lest he should be damned when he can keep the world no longer; so that the world and the flesh are highest in his esteem, and nearest to his heart, and God and glory stand below them, and all their service of God is but a giving him that which the world and flesh can spare. This is the case of every unconverted man; and all who are in this case are in a state of misery.

Richard Baxter

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	Chinese	Low fat, Meats	4	Servings

INGREDIENTS

1	ts	Peanut oil
2	ts	Water
12	oz	Round steak; trimmed of fat; cut diagonally into
1	md	Onion; chopped
1/4	ts	Ground ginger
2	c	Broccoli; chopped
		Carrots; sliced
1	c	Beef stock
1	c	Snow peas
1/2	c	Water chestnuts; drained
		Sliced
1/2	c	Bean sprouts
1	tb	Soy sauce
1	tb	Cornstarch
		*cals
		*mg chol
		*gm dietary fiber
		*gm fat
		*mg sodium (analyses do not include the rice, wh
1		Gm of fat per; 1/2 cup

INSTRUCTIONS

PER SERVING
Place oil and water in large skillet or wok and heat over med-high heat.
Add meat and onion and brown lightly. Add remaining ingredients except soy
sauce and cornstarch. Cover and cook until vegetables are just tender. Mix
the soy sauce and cornstarch together to make a paste. Stir into the other
ingredients and cook, stirring occasionally, until thickened. Serve with
brown rice.  Makes 4 servings.

A Message from our Provider:

“Rainbows – a gift from God”