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Chinese Chicken Fournier

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CATEGORY CUISINE TAG YIELD
Meats, Vegetables Chinese Main dish, Chinese, Chicken 1 Servings

INGREDIENTS

18 Chicken wings; drumsticks
3 Garlic cloves; minced
Ground ginger; minced ging
1 1/2 ts Five spice powder
1/2 c Soy sauce
1/2 c White wine
1/4 c Vegetable oil

INSTRUCTIONS

Directions --   mix together and place chicken in marinat for 1 or more
hours. bake at 350 rfor 30-40 min keep basting. cook in grill and brush
marinate to crispen.
Posted to MC-Recipe Digest V1 #264
Date: Mon, 28 Oct 1996 21:34:10 +0800 (HKT)
From: Sweeney <sweeney@asiaonline.net>

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