You are perplexed by the doctrine of God’s sovereignty and election. I wonder that any man believing in a God should be perplexed by these. For if there be a God, a King, eternal, immortal, and invisible, He cannot but be sovereign – and He cannot but do according to His own will and choose according to His own purpose. You may dislike these doctrines, but you can only get quit of them by denying altogether the existence of an infinitely wise, glorious, and powerful Being. God would not be God were He not thus absolutely sovereign in His present doings and His eternal pre-arrangements.

Horatius Bonar

CATEGORY	CUISINE	TAG	YIELD
Eggs	Chinese	Ready stead, Emp	1	servings

INGREDIENTS

3		Eggs
2	tb	Chopped herbs; eg parsley, chervil
4		Spring onions; white part only
1		Mackerel fillet
		Flour for dredging
1		Egg; beaten
50	g	Couscous
		Knob butter
		Olive oil

INSTRUCTIONS

Preheat the oven to 200c/400f.
1 Whisk the eggs in a bowl with the herbs. Melt the butter in a small
frying pan, and pour in the eggs. When set, flip over. Heat a little
oil on a griddle pan, and add the spring onions. Grill all sides.
2 Dredge the fish in some flour, dip in the beaten egg and coat with
couscous. Grill in the same pan, and transfer to the oven for 5-10
minutes. Serve on the pancake with the spring onions.
Converted by MC_Buster.
Per serving: 664 Calories (kcal); 22g Total Fat; (30% calories from
fat); 67g Protein; 45g Carbohydrate; 846mg Cholesterol; 529mg Sodium
Food Exchanges: 2 1/2 Grain(Starch); 8 1/2 Lean Meat; 1 Vegetable; 0
Fruit; 2 Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

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