CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Chinese |
|
1 |
Servings |
INGREDIENTS
1 |
pk |
Fresh spinach; (tear up) |
1 |
|
Box fresh mushrooms sliced |
2 |
cn |
Sliced water chestnuts; (drained) |
1 |
|
Red pepper thinly sliced |
1 |
cn |
Baby corn cut; (1/2 inch pieces) |
1 |
|
Finely diced purple onion |
1/3 |
pk |
Thin chow mein noodles |
1/3 |
c |
Lemon juice |
1/3 |
c |
Vinegar |
1 |
ts |
Salt |
1 |
ts |
Soy sauce |
1/4 |
c |
Sugar |
1/2 |
c |
Olive oil |
INSTRUCTIONS
DRESSING
Don't dress until ready to serve.
Posted to JEWISH-FOOD digest by "Aliza Blizinsky" <alizab@hotmail.com> on
Oct 15, 1998, converted by MM_Buster v2.0l.
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