| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Chinese |
Taste1 |
1 |
servings |
INGREDIENTS
| 1 |
c |
Soy sauce |
| 1 1/2 |
c |
Water |
| 1/2 |
c |
Granulated sugar |
| 4 |
ts |
Hoisin sauce |
| 4 |
ts |
Minced garlic |
| 2 |
lb |
Spare ribs |
INSTRUCTIONS
Mix together the first five ingredients in a bowl. Fit the ribs
snugly into a bowl or pan and pour the marinade over. Cover and
refrigerate for 6 hours to overnight. Grill or broil spareribs,
turning once until done, about 15 minutes. Serve. This recipe yields
?? servings.
Recipe Source: TASTE with David Rosengarten From the TV FOOD NETWORK -
(Show # TS-1G04 broadcast 01-21-1998) Downloaded from their Web-Site -
http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net
03-29-1998
Recipe by: David Rosengarten
Converted by MM_Buster v2.0l.
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