| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Chinese | Pork & ham, Breads, Muffins & r | 5 | Servings |
INGREDIENTS
| 1/4 | c | Soy sauce |
| 1/4 | c | Orange marmalade |
| 2 | tb | Catsup |
| 1 | Clove garlic — crushed | |
| 3 1/2 | lb | Country-style spareribs |
INSTRUCTIONS
Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of ribs. Place in slow-cooking pot. Pour remaining sauce over all. Cover and cook on low for 8 to 10 hours. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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