| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Chinese |
Meat |
4 |
Servings |
INGREDIENTS
| 1/4 |
c |
Soy sauce |
| 1/4 |
c |
Orange marmalade |
| 2 |
tb |
Catsup |
| 1 |
|
Clove garlic; crushed (up to) |
| 4 |
lb |
Country style spareribs |
INSTRUCTIONS
From: Bobb1744@aol.com
Date: Thu, 4 Apr 1996 21:37:02 -0500
Recipe By: Crockery Cookery
Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of
ribs. Place in Crockpot. Pour remaining sauce over all. Cover and cook on
Low for 8-10 hours.
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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