| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Desserts | 48 | Bars | |
INGREDIENTS
| 1/2 | c | Butter |
| 1/2 | c | Lightly-packed brown sugar |
| 1/2 | c | Corn syrup |
| 1 | Peanut butter chips | |
| 6 | c | Corn flakes cereal |
| 1 | c | Semi-sweet chocolate chips |
INSTRUCTIONS
Bring butter, brown sugar and corn syrup to a boil over medium heat; remove. Stir in 1 cup of the peanut butter chips; mix well. Stir in Corn Flakes cereal. Press into greased 13 x 9 inch (3.5L) pan. Melt remaining peanut butter chips and chocolate chips over hot water. Spread evenly over bars. Chill to set chocolate. Cut into bars. Source: Hershey Chipits Reese Peanut Butter Chips package. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 125
Calories From Fat: 27
Total Fat: 3.2g
Cholesterol: 5.1mg
Sodium: 3.7mg
Potassium: 30.4mg
Carbohydrates: 22.7g
Fiber: <1g
Sugar: 5.1g
Protein: 1.9g