| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Sauce |
1 |
Servings |
INGREDIENTS
| 1/2 |
|
Onion; chopped |
| 1 |
tb |
Olive oil |
| 1 |
|
Clove garlic; minced |
| 1 |
cn |
(28-oz) crushed tomatoes |
| 1 1/2 |
c |
Chicken broth |
| 2 |
|
Chipotle chiles; minced |
INSTRUCTIONS
Recipe By : rec.food.cooking - jojo@leland.Stanford.EDU (Joanne Spetz)
Saute onion in oil until soft. Add remaining ingredients and simmer for 20
minutes. garhow@hpubmaa.esr.hp.com or garhow@aol.com
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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