| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Appetizers |
4 |
Servings |
INGREDIENTS
| 1 |
pk |
Chipped beef |
| 1 |
pk |
(3 oz) creamed cheese |
INSTRUCTIONS
Spread creamed cheese on the chipped beef. Roll up and stick with a
toothpick.
You can also put pieces of olives, pickles or what every you want on the
end of the tooth pick stuck into the roll-up
I have also used the pressed chicken you get in packages and used flavored
creamed cheese, like pineapple to spread the chicken with.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by PATDee4915
<PATDee4915@aol.com> on Dec 29, 1997
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