| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Breads, Cakes & coo, Muffins & r | 1 | Servings | |
INGREDIENTS
| 18 | # | |
| 17 | # | |
| 12 | # | |
| 7 | # | |
| 9 | oz | Vanilla |
| 32 | # | |
| repeat after me: | ||
| There is no purpose for | ||
| All-purpose!!!!!), All-purpose!!!!! | ||
| 9 | oz | Soda |
| 8 | +1/4 oz | |
| 18 | # | |
| 28 | # | |
| Butter | ||
| 5 | +1/2 oz brown sugar | |
| White sugar | ||
| 3 | +1/2 oz eggs | |
| 7 | +1/2 oz cake flour | |
| Salt | ||
| Walnut pieces | ||
| Chocolate chips |
INSTRUCTIONS
Cream butter and sugars, beat in eggs and vanilla. Mix in dry ingredients, then add nuts and chips. Scoop at 4 oz per cookie and flatten slightly before baking. Bake at 350 until done Recipe By : MOUSSECAKE File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 2092
Calories From Fat: 1082
Total Fat: 126.2g
Cholesterol: 244mg
Sodium: 70147.7mg
Potassium: 404.9mg
Carbohydrates: 104.2g
Fiber: 6.7g
Sugar: 32.3g
Protein: 5.9g