| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
1 |
Servings |
INGREDIENTS
| 1/3 |
c |
Ground coffee |
| 1/4 |
ts |
Freshly ground nutmeg |
| 1/2 |
ts |
Chocolate extract |
| 1/2 |
ts |
Almond extract |
| 1/4 |
c |
Toasted almonds, chopped |
INSTRUCTIONS
Process nutmeg and coffee, add extracts. Process 10 seconds longer. Place
in bowl and stir in almonds. Store in refrigerator. Makes 8 six ounce
servings.
To brew: Place mix in filter of an automatic drip coffee maker. Add 6
cups water and brew (I use in my percolater).
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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