| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Drink, Food & | 1 | Servings | ||
INGREDIENTS
| 225 | g | Butter |
| 175 | g | Golden caster sugar |
| 350 | g | Plain flour |
| 1 | t | Baking powder |
| A few drops vanilla extract | ||
| 225 | g | Butter |
| 175 | g | Golden caster sugar |
| 275 | g | Plain flour |
| 1 | t | Baking powder |
| 50 | g | Cocoa powder |
INSTRUCTIONS
Take two bowls, one for each dough. Put the butter into each bowl and soften with a wooden spoon. Add the vanilla dough ingredients to one bowl and the chocolate dough ingredients to the other, use a spoon to bring the mixture together. 2 Use your hands to knead each dough until smooth. Break each into quarters, take a quarter of each and push the two pieces together. Roll into a long roll so that the chocolate and vanilla dough mix together. Repeat with the remaining dough, creating different patterns of white and chill for 1 hour. Preheat the oven to 190c/375f/Gas 5. Cut the dough into thin slices, place well apart on a baking tray and bake for 15 minutes. Set on greaseproof paper and serve or wrap and give as a gift. Converted by MC_Buster. NOTES : Makes about 40 Recipe by: Food & Drink Converted by MM_Buster v2.0l.
A Message from our Provider:
“To ignore God is the height of selfishness”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 36111
Calories From Fat: 3509
Total Fat: 400.1g
Cholesterol: 967.5mg
Sodium: 12703.5mg
Potassium: 17398.3mg
Carbohydrates: 1861.3g
Fiber: 34.1g
Sugar: 1335.7g
Protein: 76.8g