combine all but vanilla and chocolate bar in a saucepan. Stir constantly
until mixture boils;boil and stir 1 minute. Remove from heat;add vanilla
and chocolate bar, broken into pieces. Stir until chocolate is completly
melted.Pour into bowl and press plasticwrap directly on surface; cool.
Yields about 4 cups filling Chocolate Glaze: 1 4oz Chocolate bar 1
Tablespoon water Melt chocolate in double boiler, or microwave;stir to
blend, add more water if it is to thick.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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