Chocolate Cake With Mocha Glaze

Rape and incest are unfathomably wicked acts of violence and violation that deserve our moral revulsion against the perpetrator and our deepest compassion for the victim. And children are indeed conceived in a very small percentage of rape and incest cases. But this child, painful though the circumstances may be, has done nothing wrong, and perpetuating another act of violence against an innocent victim is not the solution. The fact remains that how someone was conceived does not determine who he or she is. We know this intuitively, given that no one would advocate killing a child already born based upon the way he or she was conceived. We should also remember that there are many couples who are willing and eager to adopt children in such a situation.

Justin Taylor

CATEGORY	CUISINE	TAG	YIELD
Dairy		Cakes, Desserts, Sauces/dips	16	Servings

INGREDIENTS

1/2		12-oz can prune-plum
		filling 1/2 c
4	T	Light corn-oil spread
1		1/2 stick
1 3/4	c	Sugar
1		8-oz container coffee
		low-fat yog urt
1		4-oz container
		refrigerated no-ch
		olester
2	c	All-purpose flour
1	c	Unsweetened cocoa
1	c	Low-fat milk, 1%
1	T	Vanilla extract
2	t	Baking soda
1/2	t	Salt
1		Instant coffee granules or
		powder
3/4	c	Confectioners' sugar
1	T	Sliced almonds, toasted

INSTRUCTIONS

ABOUT 3 1/2 HOURS BEFORE SERVING OR EARLY IN DAY:  Preheat oven to
350'F. Spray 10 inch Bundt pan with nonstick cooking  spray. In large
bowl, with mixer at medium speed, beat prune-plum  filling, corn-oil
spread, and sugar until blended, occasionally  scraping bowl with
rubber spatula. Add coffee yogurt, egg substitute,  flour, cocoa, milk,
vanilla extract, baking soda, salt, and 2 t  instant coffee granules;
beat on low speed until well blended,  occasionally scraping bowl with
rubber spatula. Increase speed to  medium; beat 1 minute. Pour batter
into pan. Bake about 50 to 55  minutes until toothpick inserted in
center of cake comes out clean.  Cool cake in pan on wire rack 15
minutes. Remove cake from pan; cool  completely on rack. Prepare mocha
glaze: In small bowl, dissolve 1 t  instant coffee granules in 1 T warm
tap water. Stir in confectioners'  sugar until smooth and an easy
spreading consistency, adding more  water, if necessary. Spoon glaze
over cake. Sprinkle with toasted  almonds.  Each serving: About 245
calories, 4 9 fat, 1 mg cholesterol, 225 mg  sodium.  Good
Housekeeping/May'94/scanned & fixed by DP & GG Posted to  MM-Recipes
Digest V4 #3 by tbankerd@leading.net on Jan 13, 1999

A Message from our Provider:

“Before you turn your back on Jesus, look at his.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 218 Calories From Fat: 13 Total Fat: 1.6g Cholesterol: 1.5mg Sodium: 265.3mg Potassium: 202.1mg Carbohydrates: 49.3g Fiber: 2.5g Sugar: 23.9g Protein: 4.2g