Chocolate-caramel Nut Cake

The highest science, the loftiest speculation, the mightiest philosophy, which can ever engage the attention of a child of God, is the name, the nature, the person, the work, the doings, and the existence of the great God whom he calls his Father. There is something exceedingly improving to the mind in a contemplation of the Divinity. It is a subject so vast, that all our thoughts are lost in its immensity; so deep, that our pride is drowned in its infinity. Other subjects we can compass and grapple with; in them we feel a kind of self-content, and go our way with the thought, “Behold I am wise.” But when we come to this master science, finding that our plumb line cannot sound its depth, and that our eagle eye cannot see its height, we turn away with the thought… “I am but of yesterday, and know nothing.” No subject of contemplation will tend to humble the mind, than thoughts of God.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains	American	American, Cakes, S_living	1	Servings

INGREDIENTS

1		18.25-ounce package german
		Cake mix with pudding
1		14-ounce package caramels
1/2	c	Butter or margarine
1/3	c	Milk
1	c	Chopped dry roasted peanuts
3/4	c	Milk chocolate morsels

INSTRUCTIONS

Prepare cake mix according to package; pour half of batter into a
greased and floured 13- x 9- x 2-inch pan. Bake at 350 degrees for 10
minutes. (Cake will not test done.) Cool cake 10 minutes.Combine
caramels, butter, and milk in a saucepan; cook over low heat,  stirring
constantly, until caramels melt. Spread over cake.Sprinkle  peanuts and
chocolate morsels over caramel mixture.  Pour remaining  cake batter
evenly over top. Bake at 350 degrees for 20 to 25  minutes. Let cake
cool in pan on a wire rack. Cut cake into squares  to serve.  Yield:
15 servings.  Posted to MM-Recipes Digest V4 #2 by Stu
<stalkofs@optonline.net> on  Apr 2, 1998

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 3785 Calories From Fat: 1790 Total Fat: 207.6g Cholesterol: 55.5mg Sodium: 2364.3mg Potassium: 2246mg Carbohydrates: 460g Fiber: 12.6g Sugar: 359.1g Protein: 62.6g