| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Jewish | Candy | 16 | Servings |
INGREDIENTS
| 1 | c | Semi-sweet chocolate chips |
| 1/3 | c | Evaporated milk |
| 1 1/2 | c | Sifted powdered sugar |
| 1/3 | c | Chopped nuts |
| 1/3 | c | Chopped maraschino cherries; well drained |
| 1 1/4 | c | Coconut OR chopped nuts |
INSTRUCTIONS
From: Ruth Heiges <heiges@post.tau.ac.il> Date: Mon, 12 Aug 1996 20:23:56 +0300 (IDT) Melt chocolate & milk over low heat. Remove from heat. Stir in powdered sugar, nuts & cherries, mix well. Chill until cool enough to handle. Shape into 1-inch balls & roll in nuts or coconut. Chill at least 4 hours. Keep chilled. JEWISH-FOOD digest 314 From the Jewish Food recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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