| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Choco1 |
1 |
servings |
INGREDIENTS
| 1 |
c |
Butter; softened |
| 1 |
c |
Sugar |
| 2 |
c |
Flour |
| 1/2 |
ts |
Vanilla |
| 1 |
ts |
Salt |
| 1 |
c |
Chocolate chips |
INSTRUCTIONS
Preheat oven to 375°F.
Cream together butter and sugar. Blend in flour, salt, and vanilla.
Stir in chocolate chips. Press into a greased 9x13 pan, to about 1/4"
thickness. Bake for 20 minutes.
Recipe by: Brian Larson
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