| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies, Gifts | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Sugar |
| 1/2 | c | Chopped pecans |
| 1 | c | Chocolate chips |
| 2 1/2 | c | Flour mixed with |
| 1 | ts | Baking soda and |
| 1/4 | ts | Salt |
INSTRUCTIONS
Yield: 1 Jar Layer ingredients in order given in a 1 quart wide mouth canning jar. Press each layer firmly in place before adding the next ingredient. Directions given to recipient: Empty jar into large mixing bowl, use your hands to thoroughly mix Add 1 1/2 sticks soft butter, 1 egg slightly beaten and 1 tsp vanilla (optional). Mix until completely blended--you will need to finish mixing with your hands. Shape into balls the size of walnuts Place 2" apart on sprayed cookies sheets Bake 350 for 13-15 min til edges are lightly browned--cool 5 min on baking sheet and remove cookies to racks to cool completely. These cookies don't firm up until completely cooled.Makes 2 1/2 dozen cookies Posted to MM-Recipes Digest by valerie@nbnet.nb.ca (valerie) on Sep 30, 1998, converted by MM_Buster v2.0l.
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