CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Biscuits	48	Cookies

INGREDIENTS

1/2	c	Butter or margarine
1	c	C and H Powdered Sugar unsifted
1		Egg
1	ts	Vanilla
1 1/4	c	All-purpose flour
1/2	ts	Baking soda
1/2	ts	Salt
6	oz	Chocolate pieces
1/2	c	Chopped walnuts

INSTRUCTIONS

Beat together butter and sugar until smooth.  Add egg and vanilla; beat
well.  Combine flour, baking soda and salt. Mix into creamed mixture. Fold
in chocolate pieces and nuts. Drop by teaspoonfuls on greased cookie sheet.
Bake in 375-degree oven 10-12 minutes. Cool on rack.
Reprinted with permission from: Powdered Sugar Cookies from the C and H
Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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