| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Choco1 | 1 | servings | |
INGREDIENTS
| 2 1/2 | c | Flour |
| 1 | c | Packed brown sugar |
| 1/2 | c | White sugar |
| 1 | c | Butter |
| 2 | Eggs | |
| 2 | ts | Vanilla |
| 1 | ts | Baking soda |
| 1 | ts | Salt |
| A WHOLE BUNCH of chocolate chips | ||
| Toasted walnuts or pecans |
INSTRUCTIONS
Cream butter and sugars. Add eggs and vanilla. Add remaining ingredients and mix well. Roll into appropriate sized cookies, not forgetting to sample dough regularly :). Bake at 375 for 10-12 minutes. Recipe by: David Folster <dfolster@direct.ca> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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