| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Choco1 |
1 |
servings |
INGREDIENTS
| 2 1/2 |
c |
Flour |
| 1 |
c |
Packed brown sugar |
| 1/2 |
c |
White sugar |
| 1 |
c |
Butter |
| 2 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 1 |
ts |
Baking soda |
| 1 |
ts |
Salt |
|
|
A WHOLE BUNCH of chocolate chips |
|
|
Toasted walnuts or pecans |
INSTRUCTIONS
Cream butter and sugars. Add eggs and vanilla. Add remaining
ingredients and mix well. Roll into appropriate sized cookies, not
forgetting to sample dough regularly :). Bake at 375 for 10-12
minutes.
Recipe by: David Folster <dfolster@direct.ca>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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