| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Biscuits, Chocolate | 1 | Servings | |
INGREDIENTS
| 1 | c | Sugar. |
| 1 | c | Brown sugar. |
| 1 | c | Butter or margarine,softene |
| 2 | Eggs | |
| 1 1/2 | ts | Vanilla. |
| 3 | c | All-purpose flour. |
| 1 | ts | Salt. |
| 1 | ts | Baking soda. |
| 12 | oz | Semi-sweet chocolate chips.* |
INSTRUCTIONS
Variation:2 cups raisins,coconut,or chopped walnuts may be substituted for chocolate chips. INSTRUCTIONS:Place sugar,brown sugar,butter,eggs and vanilla in bowl.Attach bowl and beater.Turn to speed 2 and mix for 30 seconds.Stop and scrape bowl.Turn to speed 4 and beat for 30 seconds.Sift flour, salt and baking soda together.Gradually add flour mixture to sugar mixture on stir speed,about 2 minutes.Increase to speed 2 and beat for 30 seconds.Add chocolate chips on stir speed and mix for 15 seconds. Drop by teaspoonfuls on greased baking sheet, 2 inches apart, Bake at 375^F for 10-12 minutes. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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