| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetarian | Biscuits, Vegetarian | 1 | Servings |
INGREDIENTS
| 1 | c | Shortening |
| 1 | c | Brown sugar |
| 2 | ts | Vanilla |
| 2 | c | White flour |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1/4 | c | Water |
| 1 1/2 | c | Chocolate chips |
INSTRUCTIONS
Beat shortening for 30 seconds. Add brown sugar & continue to beat till well blended. Add vanilla & mix well. Mix in the baking powder, salt & the flour. Beat thoroughly. Add the water, followed by the chocolate chips. Using a teaspoon, mould a teaspoonful of dough & place carefully on a cookie sheet. Bake at 350F for 10 minutes. Cool on a wire rack. Makes about 54 cookies. Posted by Mark Satterly in Intercook From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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