Therefore when the trial comes (and often remains), we understand that while in the trial we are being firmly held in His wise and loving arms. As the trial humbles us, it manifests a weakness in us that causes us to cast a greater dependence on Him. We are forever weaned of our self-sufficiency and our self-reliance and learn to trust in His resources and not our own. God provides perfectly measured, sufficient grace (His divine assistance through the Holy Spirit) enabling us to remain in the trial with our faith intact. We are enabled to depend more on His strength and not our own. And we are enabled to trust Him for the working of Christlikeness in our lives (Jas. 1:2-4).

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Desserts	6	Servings

INGREDIENTS

2		Size 2 Eggs
2		Size 2 Egg Yolks
3	oz	Caster Sugar
8	oz	Plain Chocolate, Broken into
		Pieces
1	pt	Milk
3	dr	Vanilla Essence
4	fl	Double Cream
2	oz	Chocolate Chips
		Chocolate Wafer Rolls
		Chocolate Chips

INSTRUCTIONS

TO SERVE
Place the eggs, yolks and caster sugar in a bowl and whisk lightly until
just combined.
Add the chocolate to the milk in a small pan and dissolve over a low heat,
then bring to the boil. Pour on to the egg mixture and stir well. Strain
through a sieve and allow to cool. Add the vanilla essence.
When the custard is cold, lightly whip the double cream and add to the
custard with the chocolate chips. Transfer to a container and freeze for 1
to 1 and a half hours. Remove, beat and then return to the freezer for at
least two hours or until frozen. Serve with chocolate wafer rolls and extra
chocolate chips.
Source: Take A Break
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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