CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cakes & coo, Breads, Muffins & r |
36 |
Servings |
INGREDIENTS
1/2 |
c |
Sugar |
1/2 |
c |
Brown sugar — packed |
1/4 |
c |
Margarine |
1/4 |
c |
Shortening |
1/2 |
c |
Nonfat plain yogurt |
1 1/2 |
ts |
Vanilla |
1 3/4 |
c |
Flour |
1/2 |
ts |
Baking soda |
1/2 |
ts |
Salt |
1/2 |
c |
Miniature chocolate chips |
INSTRUCTIONS
Beat sugars, margarine & shortening until light & fluffy. Add yogurt &
vanilla. Stir in flour, baking soda, salt & chips. Drop on sheet sprayed
with Pam. Bake 375 for 8 -12 min. Cool 1 min on sheet & then remove to
racks. Nutrition Info: 3.5 g fat, 0 mg cholesterol, 59 mg sodium. Makes 36
cookies. Posted by Vonlisa
Recipe By : Pillsbury Healthy Baking
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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