Chocolate-covered Strawberries With Champagne

Christ will reward His people with varying duties and responsibilities when He returns. Will these differences be significant? Yes and no! In themselves, yes; one reward will be quite different from another. But compared with the fate of the lost – compared with the hell that would have been ours, if Christ had not redeemed us – they will be relatively small. Our common experience of salvation will tower over all the differences left between us!

Tom Wells

CATEGORY	CUISINE	TAG	YIELD
	European		1	Servings

INGREDIENTS

See instr

INSTRUCTIONS

Purchase your favorite Champagne and chill. Buy fresh strawberries
that have their stems intact. Wash, dry and refrigerate the
strawberries. (Cold strawberries will cause the chocolate to harden
and there will be less dripping.)  Chocolate dip: Buy a jar or Nutella,
European chocolate hazelnut  spread. Place 1 cup of Nutella in a double
boiler or fondue pot. Add  1 to 2 Tablespoons of heavy cream. Heat over
low heat. Add more heavy  cream as needed until the consistency of
heavy cream. Serve your  Valentine. SOURCE: Palm Beach Post Interactive
Posted to recipelu-digest by QueenBerta@aol.com on Feb 7, 1998

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