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CATEGORY CUISINE TAG YIELD
Eggs C, O, O, K, I 12 Servings

INGREDIENTS

2 c All-purpose flour
2 ts Baking powder
2 c Granulated sugar
1/2 c Butter or margarine; softened
4 Squares unsweetened baking chocolate; chopped
4 lg Eggs; lightly beaten
2 ts Vanilla extract
12 oz Package "M&M's" Chocolate Mini Baking Bits
Additional granulated sugar

INSTRUCTIONS

Combine flour and baking powder; set aside. In 2-quart saucepan over medium
heat combine 2 cups sugar, butter and chocolate, stirring until butter and
chocolate are melted; remove from the heat. Gradually stir in the eggs and
vanilla. Stir in flour mixture until well blended. Chill mixture for 1
hour. Stir in "M&M's"rChocolate Mini Baking Bits; chill mixture an
additional 1 hour. Preheat oven to 350°F. Line cookie sheets with foil.
With sugar dusted hands, roll dough into 1-inch balls; roll balls into
additional granulated sugar. Place 2 inches apart onto prepared cookie
sheets. Bake 10 to 12 minutes.Do not overbake. Cool completely on wire
racks. Store in tightly covered container.
MAKES ABOUT 5 DOZEN COOKIES
Recipe by: M & M WEBSITE
Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998

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