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CATEGORY	CUISINE	TAG	YIELD
Eggs		Cake	12	Servings

INGREDIENTS

1/3	c	Oil
2		Squares unsweetened chocolate
3/4	c	Water
1	c	Sugar
1		Egg
1 1/4	c	Flour
1/2	ts	Salt
1/2	ts	Baking powder
1	ts	Almond or vanilla flavouring
1	pk	(6-oz) chocolate chips
1/2	c	Sliced almonds

INSTRUCTIONS

From: az302@freenet.carleton.ca (Heather Kelly)
Date: 31 Aug 1994 18:11:33 -0400
Preheat oven to 350F.  In 9x9 pan put oil and chocolate squares.  Melt
together in oven for 4 minutes.  Add water, sugar, egg, flour, salt, baking
powder and almond flavoring.  Stir 2 minutes with fork.  Sprinkle over
chocolate chips and almonds.  Bake at 350F for 40 minutes.  Moist &
delicious!
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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