| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | German | Choco1 | 1 | servings |
INGREDIENTS
| 1 | German chocolate square | |
| 1/3 | c | Milk |
| 3 | oz | Cream cheese |
| 3 | tb | Sugar |
| 8 | oz | Whipped topping; (Cool Whip) |
INSTRUCTIONS
Melt chocolate bar in milk over low heat. Cream together cream cheese and sugar. Add chocolate, then Cool Whip. Mix well. Put into pie crust. Freeze. Vicki Oseland oselands@countrygourmet.com http://www.countrygourmet.com Recipe by: Deborah Wight, 74072,2323 Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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