| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cakes, Frostings |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Creme Fraiche |
| 2 |
|
Egg yolks |
| 1 |
lb |
Semi sweet chocolate, melted |
|
|
And kept warm |
INSTRUCTIONS
Beat together the creme fraiche and egg yolks. Add the melted
chocolate and beat for 2 minutes more, or until very thick. Let rest
for about 10 minutes, beat again briefly and then use immediately.
This frosting is also quite good on the Amazon Chocolate Cake . . .
Oy!
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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