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R.C. Sproul Jr.
Chocolate Date-Nut Bread
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Grains, Eggs
Breadmaker, Chocolate, Easy
15
Servings
INGREDIENTS
-Barb Day GWHP32A
1/4
c
Better for Bread flour
3/4
c
Wheat flour
1/3
c
Instant nonfat dry milk
1
tb
Cocoa; unsweetened
2
tb
Sugar
2
tb
Gluten
1
ts
Salt
1/2
ts
Instant coffee granules
1/8
ts
Baking soda
1/2
c
Walnuts or halved pecans broken
1
Egg
2
tb
Canola;or veg. oil
1
tb
Honey
1
ts
Vanilla
1
c
Apple juice heated with
4
tb
Water
2/3
c
Dates; chopped
1/3
c
Chocolate chips
INSTRUCTIONS
1 pk Yeast Place all ingredients (EXCEPT DATES AND CHOCOLATE CHlPS) into
the pan in the order listed. Select white bread and push "Start" (dough
will seem overly soft at first). Add dates and chips at the "beep," 88
minutes into the cycle(33 min. for DAK Turbo II Great taste for everyone.
With a dusting of confectioners' sugar, quarter- round slices of this
scrumptious bread can double as "brownies." Shared by Barb Day
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“The Will of God will never take you to where the Grace of God will not protect you.”
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