(12-oz) Nestle Toll House semi-sweet chocolate morsels (1-1/4 cup)
1
tb
Vegetable shortening
2
tb
Finely chopped walnuts
INSTRUCTIONS
CENTERS
COATING
Centers: In large bowl, combine dates, nuts, coconut and cream of coconut.
Knead lightly until well blended. Drop by level tablespoonfuls onto
waxed-paper-lined cookie sheets. Shape into logs. Chill until firm (about
30 minutes).
Coating: Combine over hot (not boiling) water, Nestle Toll House
semi-sweet chocolate morsels and vegetable shortening. Stir until morsels
are melted and mixture is smooth. Remove from heat but keep over hot water.
Dip logs in chocolate; shake off excess. Place on wire racks set over waxed
paper.
Sprinkle each log with about 1/8 teaspoonful chopped nuts. Chill until set
(about 15 minutes). Store in airtight container in refrigerator. Makes
about
1-1/2 dozen logs.
From <Favorite Recipes: Nestle Sweet Treats>. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“The Will of God will never take you to where the Grace of God will not protect you.”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!