| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | French | Choco2 | 1 | servings |
INGREDIENTS
| 8 | oz | Cool Whip |
| 2 | sm | Pkgs French vanilla pudding; (instant) |
| 3 | c | Milk |
| 1 | Box graham crackers | |
| 1 | cn | Milk chocolate frosting |
INSTRUCTIONS
Preparation : Mix pudding and milk then add Cool Whip 1ST LAYER: Whole graham crackers 2ND LAYER: 1/2 pudding mixture 3RD LAYER: Graham crackers 4TH LAYER: Pudding mixture 5TH LAYER: Graham crackers 6TH LAYER: Frost with milk chocolate frosting Refrigerate overnight so graham crackers will absorb pudding. Recipe by: <robert.foster@nashville.com> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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