| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
French |
Choco2 |
1 |
servings |
INGREDIENTS
| 8 |
oz |
Cool Whip |
| 2 |
sm |
Pkgs French vanilla pudding; (instant) |
| 3 |
c |
Milk |
| 1 |
|
Box graham crackers |
| 1 |
cn |
Milk chocolate frosting |
INSTRUCTIONS
Preparation : Mix pudding and milk then add Cool Whip 1ST LAYER: Whole
graham crackers 2ND LAYER: 1/2 pudding mixture 3RD LAYER: Graham
crackers 4TH LAYER: Pudding mixture 5TH LAYER: Graham crackers 6TH
LAYER: Frost with milk chocolate frosting Refrigerate overnight so
graham crackers will absorb pudding.
Recipe by: <robert.foster@nashville.com>
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