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CATEGORY CUISINE TAG YIELD
German To be edit 1 Servings

INGREDIENTS

4 oz German's sweet chocolate
3/4 c Margarine or butter
1/2 c Chopped toasted almonds

INSTRUCTIONS

Melt chocolate bars over hot water; cool. Blend in margarine and
stir in almonds.
From the recipe collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/ms-choco.zip

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