| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Frosting | 1 | Servings | |
INGREDIENTS
| 1/4 | c | Milk |
| 1/4 | c | Butter |
| 1 | pk | (6-oz) semi-sweet chocolate morsels |
| 1 | ts | Vanilla |
| 2 1/2 | c | Sifted confectioner's sugar |
INSTRUCTIONS
Combine milk and butter in saucepan. Bring to a boil. Remove from heat. Blend in chocolate. Stir in vanilla and confectioner's sugar. Beat until spreading consistency. If necessary, thin with a few drops of milk. MRS HELEN JOHNSON POPLAR GROVE, AR From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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