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Chocolate Fruit Fondue

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CATEGORY CUISINE TAG YIELD
6 Servings

INGREDIENTS

1 Jar fat-free fudge
Strawberries; orange sections, pineapple or use dried apricots, Pears, Pineapples, Apple, Banana,
6 Inch Wooden Kebab Sticks

INSTRUCTIONS

ASSORTED FRUIT
Fat-free fudge is the key to this recipe. Look for it at your local
supermarket or specialty store. My favorite brand is Wax Orchards (Classic
Fudge or Oh Fudge!). This fondue is a heavenly way to end to your special
dinner! For more information about Wax Orchards, call 800-634-6132.
Cut apples into wedges and remaining fruits into chunks. Assemble
decoratively around a plate. Heat fudge sauce slightly. Then place fudge in
a bowl in the center of the fruit tray. Serve with wooden kabob sticks (or
just use your fingers if you want to cozy up to your Valentine).
Wax Orchards Classic Fudge, fat-free (2 tablespoons) Calories: 90, Fat: 0.5
gram, Cholesterol: 0, Fiber: 2 grams.
Half a cup fresh fruit (approximate) Calories: 60, Fat: 0, Cholesterol: 0,
Fiber: 2 grams.
Posted to MC-Recipe Digest V1 #1028 by Suzy Wert <SuzyWert@aol.com> on Jan
21, 1998

A Message from our Provider:

“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”

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