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Chocolate Ganache

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CATEGORY CUISINE TAG YIELD
Dairy Cklive03 1 servings

INGREDIENTS

1/2 c Heavy cream
8 oz Bittersweet chocolate; finely chopped
1 tb Unsalted butter

INSTRUCTIONS

In a small saucepan heat cream to a simmer. In a bowl pour simmering
cream over chopped chocolate. Add butter and stir until smooth. This
recipe yields about 1 cup of chocolate sauce.
Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD
NETWORK - (Show # CL-8824 broadcast 02-19-1997) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net
08-21-1998
Recipe by: Sara Moulton
Converted by MM_Buster v2.0l.

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